This is served as an appetizer at my favorite Asian restaurant. I copied this recipe from About.com. Edamame are green soybeans. Salt-boiled edamame in pods are eaten by squeezing beans out of pods with...
Author: sueschrader0
A wonderfully rich, yet healthy creamed soup. From Taste of Home Healthy Cooking Dec 2008. You won't believe the richness from a lighter soup. I should mention that being from Maryland, I add Old Bay Seasoning...
Author: MarylandMomof3
Make and share this Cannellini and Cabbage Soup recipe from Food.com.
Author: dicentra
Make your own kale chips. Super easy and affordable than the store bought ones! Feel free to experiment and substitute any herbs and spices to your taste.
Author: SocaliJL
Make and share this Crispy Blackened Tofu Tacos recipe from Food.com.
Author: Spencer 2
Ready, Set, Cook! Reynolds Wrap Contest Entry. Fresh & flavorful individual roasted salads of red bell pepper, red onion, fresh sweet corn, & black beans-lightened with lemon & all glued together with...
Author: taydem
These can be made as a side dish, an appetizer, or a light dinner with a salad. To give them a smoky flavor, cook them on an outdoor grill rather than in a grill pan, until the cheese melts and the tortillas...
Author: TasteTester
Make and share this Heart Crock Pot Chili recipe from Food.com.
Author: Mike Fitz
Make and share this A South of the Border Spice Blend recipe from Food.com.
Author: JLBurnell
I'm always on the lookout for a good vegetarian entreé, and since I love orzo and tofu I tried this recipe. My son is not too fond of feta cheese so I left it out of his portion, but the rest of us enjoyed...
Author: TasteTester
Make and share this Stir-Fried Tuna on Spicy Somen recipe from Food.com.
Author: IOjaw
Make and share this Roasted Cod With Sesame Mushrooms recipe from Food.com.
Author: dicentra
Author: Anna Thomas
I have been working on this recipe for awhile now to get exactly what I look for in a pizza crust: sweet, yeasty flavor with a big rise and chewy, bread-like texture. With some help from some fantastic,...
Author: under12parsecs
Make and share this Fried Fish With Smashed Chips recipe from Food.com.
Author: mightyro_cooking4u
Monkfish is a firm, white fish with a sweet taste, similar to lobster. For these kabobs, a sharp knife is essential to cut the fish into cubes.
Author: Kizzikate
Make and share this Italian Seasoning Mix recipe from Food.com.
Author: Theresa Thunderbird
This recipe comes from a local newspaper.......very yummy! Note: Be sure to cook the noodles well, since they are not covered in sauce, and may dry out, also, cooking time does not include boiling the...
Author: Kittencalrecipezazz
A quick, easy way to kick up the flavor of frozen veggies. You can use any frozen vegetable you like.
Author: Chocolatl
This is a basic version of my award winning mix. The main differences are that the version I sell has many more varieties of chile peppers in the mix, a secret ingredient, and that I rounded off (to the...
Author: chili-head
Make and share this Ediets Dinner - Grilled Chicken W/ Baked Sweet Potato & Broc recipe from Food.com.
Author: naipaula.kerr
Make and share this Grainy Mustard Homemade recipe from Food.com.
Author: Ambervim
This is one of my favorite salads! It is so good, and goes well with any sandwich or meat. It is our favorite salad with BBQ ribs.
Author: Toadi
A greek recipe posted for ZWT - Greece Taken on Myrecipes.com The cooking time is the refrigeration time.
Author: Boomette
This is my favorite kind of mustard, the kind where the mustard seeds pop in your mouth. The recipe is from Bon Ap petit February 2012 and was created by Chef Mark Jacksina from Charlotte, North Carolina....
Author: mandabears
Make and share this Chive and Garlic Croutons recipe from Food.com.
Author: breezermom
Author: Suzanne Tracht
This is a family favorite Appetizer. You can adjust the "heat" by using more or less jalapeno pepper. Serve with gluten free corn chips.
Author: kerri collier
Make and share this Turducken Seasoning recipe from Food.com.
Author: DancingPanda
Make and share this Spiced Butternut Squash and Lentil Soup recipe from Food.com.
Author: dicentra
I threw this together to use as a side dish with dinner. When hubby went back for thirds I decided I should probably write down what I did so I'll be able to recreate it later! Hope you enjoy it as well!...
Author: KeithsKelly
Chef Todd English favors a thin, crispy crust for the pizzas served at his Figs restaurants. He keeps the dough light by rolling it out instead of tossing it; the addition of whole-wheat flour adds extra...
Author: Hollyism
I know there gonna get mad at me for this one but I hope everyone enjoys the special family recipe to our pizza dough:)
Author: Chef Otaktay
These chicken nuggets get their outer crunch from a crushed-pretzel coating. The sweet-hot marinade they're rolled in doubles as a dipping sauce. A great appetizer!
Author: shawnajean
Yet another recipe for this traditional soup - this one gets the TICK fron the National Heart Foundation
Author: katew
For a great family meal or simple supper, try this tasty paprika braised chicken with red onions. Serve with potatoes and fresh vegetables or a good salad and warm crusty bread to sop up the sauce!
Author: English_Rose
Golden brown, crispy egg roll wrappers stuffed with a mixture of potatoes and salsa, accompanied by a cool cucumber dill sauce.
Author: nonnie4sj
Make and share this CC Angus Chili Seasoning recipe from Food.com.
Author: MadCity Dale
Make and share this Cheese Tortellini With Cannellini Bean Sauce recipe from Food.com.
Author: bsneary
This is a low cal tangy soup that is quite filling. Serve it piping hot. Try a bit of grated nutmeg on this as well.
Author: Tebo3759
yet to try Substitution: Prepare as directed, using your favorite flavor of jam, jelly or preserves and/or your favorite variety of TEDDY GRAHAMS Graham Snacks. Diet Exchange: 2 Carbohydrate,1 Fat
Author: Michelle_My_Belle
Make and share this Pasta W/ Marinara Sauce recipe from Food.com.
Author: swirlycinnacakes
One of the most delicious meals I've ever made. Literally 3 ingredients, if you don't count a side salad, which I usually make with arugula, cherry tomatoes, lemon, olive oil and a bit of salt. Important...
Author: Anastasia G.
Make and share this Zesty Beef Filled Tacos recipe from Food.com.
Author: dicentra